LiteratEye #22: Castaway Cuisine: How Do You Like Your Flamingo?

Here’s the twenty second installment of LiteratEye, a series found only on The Art of the Prank Blog, by W.J. Elvin III, editor and publisher of FIONA: Mysteries & Curiosities of Literary Fraud & Folly and the LitFraud blog.


LiteratEye #22: Castaway Cuisine: How Do You Like Your Flamingo?
By W.J. Elvin III
July 17, 2009

200px-CC_No_10_Robinson_Crusoe-200Back in the days of the sailing ships there were many tales of the perilous lives of castaways, some marooned – kicked off their ship on an island in the middle of nowhere — and others survivors of catastrophes. Robinson Crusoe’s story is one of the best-known castaway tales.

Crusoe first appeared without the author’s name (Daniel Defoe) and without any indication that it was a novel. A great many books of that era were first published with pious testimony as to their truth. And Crusoe is indeed based on a true story. I was researching that true story when I began wondering about castaway cuisine.

How would it go, washed up on a remote island, a thousand miles from the nearest cheeseburger? You’d probably do a quick check for cannibals or komodo dragons. And then, more than likely, begin hunting your next meal. Continue reading “LiteratEye #22: Castaway Cuisine: How Do You Like Your Flamingo?”